Category: Breakfast

Chickpea Peanut Butter Waffles

Earl Grey Milk Jam Spread Chickpea Peanut Butter Waffles1

It’s already October, and seriously, the last month has been a blur. With my eldest being in Kindergarten, I’ve been racking my brain for quick and healthy breakfasts that we can eat before he rushes off to school.

Lately, I’ve been experimenting with other legumes like chickpeas. I’ve found that many of the recipes for chickpea waffles online are savoury, and use chickpea flour. While that’s great (I love chickpea flour waffles with ham and cheese), I’ve come up with another variation of my Healthier Black Bean Waffles … by swapping the black beans for chickpeas (or garbanzo beans). (more…)

One-Bowl Blueberry Muffins

Blueberry Muffins

I find it a little funny that even though my Mom did all the cooking when I was a child, my first cooking memory doesn’t come from my Mom. In fact, it came from a Foods exploratory class that I took in Grade 8. We made blueberry muffins. The one thing I vividly remember the teacher saying was not to overmix the batter and to fold the blueberries in gently.  (more…)