Chinese Recipes

Lo Mai Gai 糯米雞 (Chinese Sticky Rice in Lotus Leaf)

Homemade Chinese Sausages (Cantonese Lap Cheong)

Simple Lychee Jelly

Chinese Turnip Cake (Lo Bak Go)

Black Sesame Latte Coffee

Easy Blanched Yu Choy Sum

Lychee Rose Cream Roll Cake

Coffee Roll Cake

Taiwanese Castella Cake

Chinese Almond Cookies

Prawn Crackers/Shrimp Chips (Keropok)

Steamed Pompano

Chinese Fried Sesame Balls (Jian Dui)

Chinese Pork Jerky (Bak Kwa)

Crunchy Sesame Peanut Candy

Chinese Red Date Candy

Instant Pot Chinese Braised Beef Shank

Simple Chinese Master Stock (Instant Pot)

Asian-Flavoured Moules Frites

Instant Pot Chicken Congee

Classic Matcha Chiffon Cake

Pumpkin Bacon & Corn Buns

Matcha Jasmine Cake with Yuzu Curd

Taro Coconut Cake

Mini Cantonese-Style Mooncakes

Quick & Easy Scallion Oil Noodles

Hong Kong Milk Tea Popsicles

Chinese "Swiss" Chicken Wings (Instant Pot)

Cantonese-Style Siu Mai 烧卖

Chinese Sticky Rice Dumplings (Zhongzi) Pyramid Shape

Ham Sui Gok 咸水角 (Fried Glutinous Rice Dumplings)

Flakiest Baked Curry Puffs

Homemade Fresh Spring Roll Wrappers

Homemade Tapioca Pearls (Boba) for Bubble Tea

Mango Cream Mochi

Chinese Red Bean Soup (Instant Pot)

Pandan Durian Cream Roll Cake

Yuenyueng (Hong Kong Coffee Tea Drink)

Durian Mochi

Braided Tuna Buns

Vegetable and Turkey Dumplings with Black Vinegar Dipping Sauce

Taiwanese Pineapple Cakes (Feng Li Su) 鳳梨酥