Rice
Rice is a main staple ingredient in Asian cuisine.
From comforting bowls of Century Egg & Pork Congee to crispy Korean Bugak (Seaweed Rice Snacks), rice takes center stage in both savory and sweet creations.
Readers also love fusion rice recipe dishes like Kimchi Fried Rice and traditional dishes like Mango Sticky Rice, which bring bold flavors to the table. Whether it's a simple side or the star of the meal, these rice-based recipes celebrate tradition while adding a flavorful modern twist.
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Chinese Fried Rice (炒飯)
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How to Cook Steamed Rice (Using Rice Cooker)
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Century Egg & Pork Congee
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Shrimp Tempura Roll
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Hainanese Chicken Rice
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Thai Green Curry Fried Rice
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Claypot Chicken Rice (Using Rice Cooker)
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Spicy Tuna Sushi Roll
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Spicy Tuna Poke Bowl
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Homemade Rice Noodles (瀨粉/老鼠粉)
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Hong Kong-Style Baked Pork Chop Rice (焗豬扒飯)
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Pulut Hitam (Black Sticky Rice in Coconut Milk)
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Hong Kong-Style Curry Pork Chop With Rice
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Crispy Sushi Rice with Spicy Salmon
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Sotteok (Skewered Korean Rice Cakes with Sausages)
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Tteokkochi (Skewered Korean Rice Cakes with Spicy Gochujang Glaze)
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Gimbap (Korean Seaweed Rice Rolls)
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Korean Bibimbap (Mixed Rice Bowl)
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Mango Sticky Rice Ice Cream
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Mango Sticky Rice
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Seri Muka (Malaysian Coconut Sticky Rice Pandan Custard)
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Lo Mai Gai 糯米雞 (Chinese Sticky Rice in Lotus Leaf)
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Tteokbokki (Korean Rice Cakes in Gochujang Sauce)
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Korean Seaweed Rice Snacks (Bugak)
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Instant Pot Chicken Congee
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Matcha Crispy Rice Clusters Cereal
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Chinese Sticky Rice Dumplings (Zhongzi) Pyramid Shape
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Unagi Nigiri (BBQ Eel Sushi)
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Kimchi Fried Rice
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Ham Garlic Sausage & Pineapple Fried Rice
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Instant Pot Turkey Congee
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Instant Pot Wild Rice & Mushroom Soup
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Aburi-Style Smoked Salmon Oshi Sushi
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Rice Noodle Rolls 豬腸粉 (Chee Cheong Fun)