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    Home » Recipes

    Dim Sum

    Dim sum dishes are that you would find in a Cantonese dim sum restaurant.

    These little dishes "touch the heart" and are enjoyed with family and a pot of brewed tea.

    Some of my favourite dim sum dishes include: Cantonese Siu Mai, Egg Tarts, Steamed BBQ Pork Buns, and Ham Sui Gok (Fried Glutinous Rice Dumplings).

    • Chinese Fried Sesame Balls (Jian Dui)
    • Cantonese-Style Siu Mai 烧卖
    • Ham Sui Gok 咸水角 (Fried Glutinous Rice Dumplings)
    • Flakiest Baked Curry Puffs
    • Mango Cream Mochi
    • Durian Mochi
    • Homemade Chinese BBQ Pork Pastry (Char Siu Sou)
    • Steamed BBQ Pork Buns (Char Siu Bao)
    • Steamed Taro Buns
    • Homemade Pineapple Buns (Bo Lo Bao)
    • Homemade Chinese Egg Tarts
    • Chinese Baked BBQ Pork Buns
    • Durian Cream Pancakes
    • Coconut Buns (Chinese Cocktail Buns) 雞尾包
    • Steamed Red Bean Paste Buns
    • Matcha Mantou
    • Green Onion Pancakes (Edmonton/Donut-Style)
    • Coconut Cream Buns
    • All-Natural Steamed Custard Buns (Lai Wong Bao)
    • Rice Noodle Rolls 豬腸粉 (Chee Cheong Fun)

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    About Me

    My name is Michelle and Sift & Simmer is a food recipe blog featuring easy, creative and delicious recipes. I believe that the best food is made from scratch. Read More…

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