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Iced Lavender Oat Milk with Dragonfruit (Starbucks Dupe)
This recipe for Starbucks-inspired Lavender Oat Chill is a caffeine-free drink consisting of creamy oat milk shaken with ice, floral lavender syrup, topped with dragonfruit pieces.
Course Drinks
Cuisine American, Canadian
Prep Time 5 minutes minutes
Total Time 5 minutes minutes
Servings 1
Calories 227 kcal
1-2 tablespoon purple lavender syrup or to your taste ice cubes 1 C oat milk ¼ C pink dragonfruit pieces freeze-dried, fresh or frozen
Combine lavender syrup, ice cubes and oat milk in a tall mason jar.
Cover and seal with a tight fitting lid and shake vigorously for about 30 seconds, until the milk is frothy.
Pour the mixture into a serving glass and top with dragonfruit pieces.
Stir or gently swirl the drink and enjoy.
Calories: 227 kcal | Carbohydrates: 44 g | Protein: 4 g | Fat: 4 g | Sodium: 163 mg | Potassium: 131 mg | Fiber: 3 g | Sugar: 34 g | Vitamin A: 520 IU | Calcium: 366 mg | Iron: 3 mg