How To Make Tea Using An Espresso Machine
This guide shows you how to make a tea espresso using an espresso machine, in a similar manner to brewing espresso coffee.
Servings 1
Calories 0.1kcal
Ingredients
- 8-9 g loose leaf tea, about 2 tablespoon (black, oolong, earl grey, etc) coarsely ground
- filtered water
Instructions
- Clean and dry the portafilter.
- Add coarsely ground tea to the portafilter and use the tamper to press down lightly.
- Attach the portafilter to the espresso machine and lock it into place.
- Place a cup underneath the filter.
- Pull 1 shot and let the tea drip into the cup.
- For a fuller tea flavour, wait a few seconds and pull an additional shot.
Nutrition
Calories: 0.1kcal | Carbohydrates: 0.02g | Sodium: 0.2mg | Potassium: 3mg