Hellamyeon (From Jinny's Kitchen)

This easy recipe for Hellamyeon is from the popular Korean TV show Jinny's Kitchen and features bouncy, spicy instant ramen noodles mixed with sweet corn and melted cheese.

Course Main Course, Side Dish

Cuisine Korean

Prep Time 5

Cook Time 7

Total Time 12

Servings

Calories 583kcal

Author Michelle

Ingredients

Corn mixture:

3 tablespoon sweet corn
1 tablespoon mayonnaise

Noodles:

1 pack Samyang Buldak Hot Chicken flavour ramen noodles 1x spicy
3 tablespoon shredded cheese

Garnish:

parsley optional

Instructions

Prepare the corn mixture:

In a bowl, combine sweet corn with mayonnaise and mix well. Set aside.

Make the noodles:

Bring a pot of water up to a boil.
Add 1 pack of Buldak noodles to the water and cook according to the package directions.
Drain the noodles.

Assemble:

Add the seasoning pack (fire sauce) into a microwave or oven-safe serving bowl.
Pour the noodles into the sauce and mix well with a pair of tongs.
Add in the dried seaweed pack and mix again.
Place shredded cheese on top of the hot noodles.
Melt the cheese in a broiler for a few minutes or in the microwave for 30-60 seconds.
Top with corn mixture and garnish with fresh parsley.
Give the noodles a good mix and serve immediately.
Note: If you don't like mayonnaise, omit the mayo and top with sweet corn.

Nutrition