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Espresso con Panna

Espresso con Panna is a simple, delicious, rich and bold Italian coffee drink consisting of espresso with whipped cream.
Course Drinks
Cuisine American, Italian
Prep Time 5 minutes
Total Time 5 minutes
Servings 1
Calories 29kcal
Author Michelle

Ingredients

  • 2 shots brewed espresso

OR:

  • 60 ml hot water
  • 2 heaped teaspoon ground espresso
  • sweetener optional, to your taste
  • 2 tablespoon whipped cream

Instructions

  • Prepare espresso in your chosen manner.
  • Add brewed espresso to a small glass or cup.
  • Top with whipped cream.
  • Stir and enjoy!

Nutrition

Calories: 29kcal | Carbohydrates: 2g | Protein: 0.4g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 1g | Cholesterol: 7mg | Sodium: 12mg | Potassium: 82mg | Sugar: 1g | Vitamin A: 63IU | Vitamin C: 0.1mg | Calcium: 12mg | Iron: 0.1mg