Go Back
–+ servings
Print

Croissant Sandwich

Croissant Sandwiches are an easy and delicious way to elevate your lunch. Fill with layers of thinly sliced prosciutto and fresh veggies for a light, yet fulfilling meal.
Course Breakfast, Brunch, Lunch
Cuisine American, Canadian
Prep Time 5 minutes
Total Time 5 minutes
Servings 1
Calories 618kcal
Author Michelle

Ingredients

  • 1 croissant
  • 1 tablespoon honey mustard
  • handful mixed greens or lettuce
  • 2-3 slices prosciutto
  • 2 slices bacon optional
  • 3-4 slices tomato
  • ½ avocado sliced
  • 1 slice cheese

Instructions

  • Slice a croissant in half equatorially with a sharp, serrated knife.
  • Spread honey mustard on the bottom half of the croissant.
  • Layer with mixed greens/lettuce, prosciutto (or your choice of meat, such as bacon), sliced tomato, avocado and cheese.
  • Place the top half of the croissant and enjoy immediately.

Nutrition

Calories: 618kcal | Carbohydrates: 45g | Protein: 16g | Fat: 43g | Saturated Fat: 16g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 18g | Trans Fat: 0.02g | Cholesterol: 77mg | Sodium: 595mg | Potassium: 800mg | Fiber: 9g | Sugar: 12g | Vitamin A: 1532IU | Vitamin C: 21mg | Calcium: 240mg | Iron: 2mg