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Milo Dinosaur

Milo Dinosaur is a Southeast Asian childhood favourite drink made with chocolate malt powder mixed with milk, ice and topped with additional undissolved Milo.
Course Drinks
Cuisine Malaysian, Singaporean, Southeast Asian
Prep Time 5 minutes
Total Time 5 minutes
Servings 1
Calories 169kcal
Author Michelle

Ingredients

  • 3 tablespoon Milo powder
  • 2 tablespoon hot water
  • ½ C whole milk cold
  • ice cubes

Topping:

Instructions

  • Place 3 tablespoons Milo powder in a tall glass.
  • Pour 2 tablespoon hot water to the glass and stir to dissolve the powder.
  • Add in ice cubes and top with ½ C cold milk.
  • Top with whipped cream, and garnish with an extra spoonful or two of Milo powder.

Notes

If the drink is too sweet for your liking, feel free to adjust the amount of Milo and milk to your preference.

Nutrition

Calories: 169kcal | Carbohydrates: 25g | Protein: 5g | Fat: 5g | Saturated Fat: 3g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 1g | Cholesterol: 16mg | Sodium: 93mg | Potassium: 331mg | Fiber: 1g | Sugar: 21g | Vitamin A: 235IU | Vitamin C: 0.3mg | Calcium: 173mg | Iron: 1mg