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Hojicha Black Sesame Latte

Vegan, dairy-free Hojicha Black Sesame Oat Latte made with homemade black sesame paste and roasted green tea powder
Course Drinks
Cuisine Asian
Prep Time 10 minutes
Total Time 10 minutes
Servings 1
Calories 64kcal
Author Michelle

Ingredients

  • 2 tablespoon Black Sesame Paste
  • 1 teaspoon Hojicha Co. Hojicha Powder
  • ¼ C hot water
  • ½ C oat milk warmed

Instructions

  • Place 2 tablespoon of black sesame paste into a serving glass.
  • In a separate jar, add in 1 teaspoon hojicha powder and ¼ C hot water. Whisk with an electric whisk or chasen until frothy. Pour on top of the black sesame paste.
  • In another jar, froth up the warmed oat milk and carefully pour it over top of the hojicha and black sesame. You can omit frothing the oat milk if you prefer.
  • If you want to make it iced, add some ice cubes to the glass before pouring in the chilled oat milk.
  • Add in a straw, give it a stir, and enjoy!

Nutrition

Calories: 64kcal | Carbohydrates: 12g | Protein: 2g | Fat: 1g | Sodium: 60mg | Potassium: 59mg | Fiber: 1g | Sugar: 9g | Vitamin A: 246IU | Calcium: 174mg | Iron: 1mg