Eggnog Affogato
This easy recipe for Eggnog Affogato features homemade eggnog ice cream drowned in coffee, making it a luxurious by simple dessert.
Servings 1
Calories 139kcal
Ingredients
- 1 scoop eggnog ice cream
- 1 shot hot espresso or strong coffee
Instructions
- Place a scoop of eggnog ice cream in a glass or cup.
- Pour hot espresso or strong hot coffee over the eggnog ice cream.
- Garnish with additional cinnamon and/or nutmeg.
- Serve immediately.
Nutrition
Calories: 139kcal | Carbohydrates: 16g | Protein: 2g | Fat: 7g | Saturated Fat: 5g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 2g | Cholesterol: 29mg | Sodium: 57mg | Potassium: 166mg | Fiber: 0.5g | Sugar: 14g | Vitamin A: 278IU | Vitamin C: 0.5mg | Calcium: 85mg | Iron: 0.1mg