Go Back
+ servings
Print

Cold Brew Tea

A simple, super easy recipe for Cold Brew Tea that uses only two ingredients to produce a mild, sweet, clean tasting, less bitter tea.
Course Drinks
Cuisine American, Canadian
Prep Time 5 minutes
Chilling Time 12 hours
Total Time 12 hours 5 minutes
Servings 4
Calories 1kcal
Author Michelle

Ingredients

  • 3 tea bags or 3 tablespoon loose leaf tea if you prefer less strong tea, reduce the amount
  • 2 C cold water

Instructions

  • Add the tea bags or looseleaf tea into a mason glass jar or vessel.
  • Pour the water over the tea, cover with a lid and give it a little shake.
  • Place the jar into the fridge and let it steep for a minimum of 12 hours or overnight.

Nutrition

Calories: 1kcal | Sodium: 6mg | Calcium: 4mg