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Sparkling Strawberry Lychee Jasmine Tea

This refreshing Strawberry Lychee Jasmine Tea features a homemade strawberry sauce blended with iced jasmine tea and lychee syrup. It's a great way to cool down on a hot summer's day!
Course Drinks
Cuisine Asian
Prep Time 5 minutes
Total Time 5 minutes
Servings 1
Calories 64kcal
Author Michelle


  • 1 C ice cubes
  • 1-2 tablespoon lychee syrup or to your taste
  • 2-3 tablespoon strawberry puree
  • ½ C jasmine tea cooled
  • sparkling water


  • Add ice cubes to a tall glass.
  • Pour in 1-2 tablespoon lychee syrup (or to your taste), 2-3 tablespoon strawberry sauce and ½ C jasmine tea.
  • Give it a stir and top off with sparkling water.
  • Enjoy immediately.


Calories: 64kcal | Carbohydrates: 16g | Protein: 0.2g | Fat: 0.1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.01g | Sodium: 18mg | Potassium: 52mg | Fiber: 1g | Sugar: 11g | Vitamin A: 4IU | Vitamin C: 18mg | Calcium: 14mg | Iron: 0.1mg