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Chili Lime Seasoning

This Chili Lime Seasoning is an easy recipe to add a little spice and flavour to your dishes. It's tangy, spicy and a little salty that will be sure to liven your tastebuds.
Course Condiment
Cuisine Mexican
Prep Time 5 minutes
Total Time 5 minutes
Servings 30
Calories 1kcal
Author Michelle


  • 1 tablespoon chili powder
  • 1 teaspoon paprika
  • 1 teaspoon dehydrated lime powder
  • ½ teaspoon cayenne powder
  • ½ teaspoon fine sea salt


  • In a bowl, combine the chili powder, paprika, lime powder, cayenne, and sea salt. Give it a mix.
  • Transfer the seasoning to a dry, clean glass jar and store in a dark, dry location.


Calories: 1kcal | Carbohydrates: 1g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 44mg | Potassium: 6mg | Fiber: 1g | Sugar: 1g | Vitamin A: 99IU | Vitamin C: 1mg | Calcium: 1mg | Iron: 1mg