Korean Strawberry Milk
A fruity and refreshing blended strawberry milk made with fresh strawberries, milk and ice.
- ½ C strawberry sauce
- 1 ½ C whole milk or non-dairy alternative
- handful of ice cubes + additional for serving glasses
Add strawberry sauce, milk and ice to a blender.
Blend until smooth.
Pour a little strawberry sauce to coat the inside of 2 tall serving glasses (optional).
Add some ice cubes to the glass.
Pour the blended strawberry milk over the ice and serve immediately.
Calories: 343kcal | Carbohydrates: 69g | Protein: 6g | Fat: 6g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Cholesterol: 19mg | Sodium: 99mg | Potassium: 293mg | Fiber: 1g | Sugar: 34g | Vitamin A: 320IU | Vitamin C: 12mg | Calcium: 217mg | Iron: 1mg